1.
Barlina R, Trivana L, Manaroinsong E. Effect of Immersion in Calcium Chloride Solution on the Characteristic of Coconut Chips during Storage. CORD [Internet]. 2019Apr.1 [cited 2025Nov.8];35(1):11-0. Available from: https://mail.aksesnusaintegra.xyz/journal/index.php/journalicc/article/view/6